Agriculture |
the art of cultivating dirt to aid in the growth of crops. |
Aquatic |
Taking place in or on water. |
Barn |
A specific building that can store grains and farm products, as well as for sheltering animals. |
Breed |
To create more young. |
Crops |
The cultivated produce grown within a specific season. |
Environment |
All of the things in our surroundings that affect the growth of living things. |
Erosion |
When something gets broken down because of water, wind or rain. |
Fleece |
The outer layer of wool that covers sheep, or animals that are similar. |
Graze |
The act of feeding on grass and other types of herbage. |
Habitat |
A specific dwelling place where an animal lives. |
Harvester |
A person that grows and gathers crops such as vegetables. |
Heifer |
A young cow that has not produced a calf. |
Litter |
The entire group of animals, produced by a single animal at one time. |
Niche |
The role of an organism within it's own specific community. |
Pasteurization |
The process of cleansing a substance long enough to eliminate harmful bacteria as well as to stop or prevent fermentation. |
Poultry |
Any bird that is raised specifically for their eggs or their meat. |